Tip& Recipes_Cook Your Rice to Your Preference_Cuckoo Multi Cooker

Thank you for Choosing Cuckoo.

We are pleased that you have chosen Cuckoo for your Multi Cooker purchase. We hope you are enjoying the convenience, quality, and affordability of your Multi Cooker.

ICOOK Q5 PREMIUM (CMC-QSB501S), a smart multi-pressure cooker that adjusts the power and pressure level to accommodate different types of cooking. Our convenient built-in 8 programs feature various cooking modes; Soup, Meat, Vegetables, Rice, Porridge, Slow cook, Browning Fry, Steam Cook.

Each type of rice requires different cooking times and the water to rice ratio.  Unlike a conventional pressure rice cooker, ICOOK Q5 PREMIUM’s smart algorithm is specifically based on long grain rice. You can use either [STEAM COOK] or [RICE] cooking mode to cook your rice. Please make sure to rinse your rice before you cook it. Find out more details on our 30 EASY COOKING RECIPES included in the product

We look forward to continue our relationship with you in the future, and should you have any suggestions how we can serve you better, please do not hesitate to contact us. Our commitment is to provide you the best.

▶ STICKY RICE (SHORT GRAIN RICE - NORMAL KOREAN RICE)

Ø  Brown & White Rice

Ingredients   1 cups polished white and brown rice (150g each), 2.25 cups water  

1.     Rinse rice, add wet rice and water in the inner pot.

2.     Select [STEAM COOK] using [MENU] button.

3.     Set the heating level as 6 and cooking time to 50 minutes and press [COOK] button.

4.     When cooking is completed, warming will start. Mix well.

Ø  White Rice

Ingredients   2 cups polished rice (300g, 2 servings), 2 cups water  

1.     Rinse rice, add wet rice and water in the inner pot.

2.     Select [STEAM COOK] using [MENU] button.

3.     Set the heating level as 6 and cooking time to 35 minutes and press [COOK] button.

4.     When cooking is completed, warming will start. Mix well.

 * For most rice, use a 1:1 ratio of one cup of rice and water each. 

You may select other options below based on your preferences.

▶ RICE (LONG GRAIN RICE)
       Ingredients   2 cups polished rice (300g, 2 servings), 2.5 cups water  

1.     Rinse rice, pour wet rice and water into inner pot.

2.     Select [RICE] using [MENU] button.

3.     Set the steam time to 8 minutes and press [COOK] button.

4.     When cooking is completed, warming will start. Mix well.    

Tips: Adjust cooking time and water according to personal taste.
1) For new-harvest rice, adjust your water level to be slightly below the specified graduated mark. For old rice, have it slightly above the specified graduated mark.
2) For soaked rice, add less water than specified. With less water, you can cook fluffier rice.
3) For undercooked rice, add more water - up to 10% of what was previously added.
4) If you like sticky rice, adjust steam time to be longer.
5) If you do not like sticky rice, adjust steam time to be shorter.

* Measurement is made with respect to a measuring cup (180㎖) included in the product.
1 cup of polished rice serves one person. You can cook up to 10 servings.

8 IN 1 PROGRAMMABLEMULTI PRESSURE COOKER
304 STAINLESS STEEL / MADE IN KOREA / WHITE
Pressure CookerㆍSlow CookerㆍRice CookerㆍBrowning Fry / SautéㆍSteamerㆍWarmerㆍYogurt MakerㆍSoup Maker