EASY COOKING RECIPES with CUCKOO Multi Cooker_STEAMED RIBS WITH GLUTINOUS RICE

STEAMED RIBS WITH GLUTINOUS RICE 

Cuckoo Recipe of the Day😋

Using Cuckoo Multi Cooker ICOOK Q5 Premium

More recipes👉www.cuckoomulticooker.com

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🍅 INGREDIENTS

INGREDIENTS

600g Back Ribs (sliced)

1/2 cup Glutinous Rice (soaked 8 hours)

3 cups Water (540g)

marinade

1 Green Onion

(chopped in large chunks)

1 Ginger (sliced)

1 tbsp Soy Sauce

1 tbsp Kikkoman Soy Sauce

sauce

1/4 tsp Chicken Stock

1/2 tsp Salt

1 tsp Sugar

1 tbsp Cornstarch

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😎 DIRECTIONS

1. In a self-sealing bag, place back ribs and marinade. Shake well and

seal. Marinate in the refrigerator.

2. Wash rice. Soak in 2 cups water for 8 hours.

3. Drain rice. Coat marinated ribs with rice.

4. Neatly stack in a thin heat resistant bowl (stainless bowl).

5. Pour 3 cups water and set a steamer basket in the inner pot. Place

the bowl in steamer basket.

6. Close the lid.

Select [Steam cook] using [MENU] button

Cooking time to 1 hour and 10 minutes

Press [COOK] button

7. Once the cooker has finished cooking, carefully remove the bowl

using oven gloves. Serve on a plate.

* Be extra careful of the hot bowl.

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8 IN 1 PROGRAMMABLE

MULTI PRESSURE COOKER

304 STAINLESS STEEL / MADE IN KOREA / WHITE

Pressure CookerㆍSlow CookerㆍRice CookerㆍBrowning Fry / SautéㆍSteamerㆍWarmerㆍYogurt MakerㆍSoup Maker