EASY COOKING RECIPES with CUCKOO Multi Cooker_CHICKEN TIKKA MASALA


CHICKEN TIKKA MASALA 
Cuckoo Recipe of the Day😋
Using Cuckoo Multi Cooker ICOOK Q5 Premium
More recipes👉 www.cuckoomulticooker.com
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Level: 2
Prep time: 30min
Cook time: 1hr
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🍅 INGREDIENTS
2” cubed raw chicken thigh: 1 ½ lbs
butter: 2T
ground coriander: 1T
ground cumin: 1T
paprika: 1T
garam masala: 1T
salt: 2T
chopped cilantro: 1/4c
can tomato crushed: 2c
heavy cream: 1 1/2c
white sugar: 2T
chopped onion: 1/4c
chopped garlic: 2T
cooked long grain rice: 2c
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😎 DIRECTIONS
  1. Set cooker on [BROWNING FRY level.#6]  and brown chicken with butter. [approx..8min]
  2. Once brown add onion, garlic and tomato and continue to brown. 
  3. Once cooked add coriander, cumin, salt, paprika, masala, sugar, and mix until well incorporated. Set cooker to [MULTI COOK] for 40min. 
  4. Once finished, pour cream in to pot and stir till you have a nice light pink color. To finish place rice on plate and pour chicken mixture over and garnish with chopped cilantro.


8 IN 1 PROGRAMMABLE
MULTI PRESSURE COOKER
304 STAINLESS STEEL / MADE IN KOREA / WHITE
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